Jump to content

Free Forex Topics

In this forum you will find free content related to FOREX that is visible to everybody.

37 topics in this forum

    • 1 reply
    • 9,141 views
  1. Follow-up

    • 1 reply
    • 7,109 views
    • 2 replies
    • 7,674 views
    • 1 reply
    • 8,050 views
    • 3 replies
    • 8,842 views
    • 2 replies
    • 8,687 views
    • 8 replies
    • 10,934 views
  2. EUR/GBP

    • 5 replies
    • 9,585 views
    • 1 reply
    • 8,148 views
    • 2 replies
    • 8,271 views
    • 0 replies
    • 7,967 views
    • 0 replies
    • 7,544 views
    • 0 replies
    • 7,614 views
    • 0 replies
    • 7,575 views
    • 0 replies
    • 7,708 views
  • RECENT POSTS

    • to be honest (and still humble) there is nothing else than my substack as far as i know. DAS documentation does not exist and some of those features are my requests to the DAS programmers so I know how those functions work from our communication only.
    • Wow.....I did not know DAS revamped or added all tht functionality.   Thks. Just viewed ur substack will have dig deeper when I get home. Any other sources for me reference for syntax/functions/commands.....thks in advance.
    • https://traderpeter.substack.com/p/das-trader-advanced-hotkeys-part?r=1wujo4 @Brandi
    • https://open.substack.com/pub/traderpeter/p/das-trader-advanced-hotkeys-part?r=1wujo4&utm_campaign=post&utm_medium=web to use dynamic risk instead of static risk we can use calculations by reading the Account Object for example: $myACC=GetAccountObj("YOUR_ACCOUNT_NAME_HERE"); $myIE=$myACC.InitialEquity; (syntax to be confirmed with DAS) then use the $myBP variable instead of the static risk. I will cover it in the next article I am preparing regarding the reading of object properties. Or as I mentioned in the other posts, do it by changing weekly the static risk
    • https://open.substack.com/pub/traderpeter/p/das-trader-advanced-hotkeys-part?r=1wujo4&utm_campaign=post&utm_medium=web if your account is 50000 just set the static risk to $50.
×
×
  • Create New...

Important Information

We have placed cookies on your device to help make this website better. You can adjust your cookie settings, otherwise we'll assume you're okay to continue.